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Marissa Buchanan writes about the importance of genetic diversity for worldwide food security and how she practices breed conservation with her own flocks. Conservation and Genetic Diversity “Conservation” and “poultry” are two words that aren’t always put together by backyard poultry owners. More often, we use words like “rare” or “heritage” to describe breeds that […]Read more »
Marissa Buchanan dives into the confusing world of poultry labels to help us understand some of the industry and advertising terminology and make a case for A Greener World’s classifications. (All photos by author.) The Dilemma There are so many labels on food now-a-days that it can get confusing quick to find one that it truly […]Read more »
Poultry conservationist Marissa Buchanan knows that Chinese geese are excellent guard animals, weed eaters, and all-around useful homestead birds. When looking for a goose breed for your farm, consider the Chinese goose. One of the most popular breeds, it has an amazing and culture-rich history, and makes an excellent addition to the homestead. This popular […]Read more »
Marissa Buchanan raises and breeds these rare, solid black chickens. She shares her experiences of owning a flock and the need to conserve this breed. Modern History of the Breed The rare and unique Ayam cemani is revered by poultry enthusiasts. With its black feathers, skin, and flesh, this breed is quite distinctive and certainly […]Read more »