- Get Our Free Newsletter!
- For more than 130 years, GRIT has helped its readers live more prosperously and happily while emphasizing the importance of community and a rural lifestyle tradition.
- Subscribe Today!
Yes, we are here!
Our online store is open and we are here to answer any questions you might have. Our customer service staff is available Monday through Friday from 8a.m.-5p.m. CDT. We can be reached at 1-800-234-3368 or by email. Stay safe!
by Rebecca Nickols The first of May I purchased three adorable chicks from our local hatchery in Springfield, Mo., Estes Hatchery. I chose this hatchery partly because of the variety of birds they had to choose from and the fact that they had a good success rate in sexing chicks. (I’d rather not have a […]Read more »
by Jennifer Sartell We gather a lot of eggs around here. We have 42 hens, and on a good day, it’s not out of the question to collect 42 eggs, but for the most part, our daily average is around 26. This number changes depending on many factors, including the number of hens we have […]Read more »
By Cortney Cogswell Summers in Texas can be brutal for everyone, including chickens. Last week was no exception, so we gave the kids a summertime treat. Now, normally when we are done with a watermelon, I scoop out any red flesh that’s left and use the rind to make pickled watermelon. But this time I […]Read more »
by Taylor Miller Every week at Community Chickens, we get dozens of questions from people across the world, hoping to find someone who has shared a similar experience. We try to answer them all, and forward them on to experts where we can. But many of the questions are unique, and because of this, we […]Read more »
by Rebecca Nickols Q: How long are eggs good if you find them in a hidden spot outside of your coop? Our days have not been above 45 degrees for a month and we believe that these eggs are up to three weeks old. – Stan A: Stan, I’ve always thought that it was safe […]Read more »
by Meredith Chilson I haven’t purchased eggs in about three years, not since my backyard flock of hens started laying. I’m happy to use fresh, flavorful eggs. I wasn’t worried a bit when the salmonella scare hit last year. I know my hens. I know what and where they’ve been eating; I know that the […]Read more »
Guest post by Claire Culver My husband and I volunteer with FEMA’s Community Emergency Response Team (CERT) program along with Zombie Squad, a nonprofit with a similar mission (but much funnier name and attitude). Both are dedicated to personal safety and disaster preparation/response. I have even become a trainer in the CERT program. However, I […]Read more »