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As part of our breed series, Jeannette Beranger clues us into which chicken breeds are North American. Photos courtesy of the Livestock Conservancy. Chickens come in all kinds of sizes, shapes, and general appearances, making them one of our most diverse domestic species. To help make some sense out of organizing them, the American Poultry […]Read more »
Part of our Breed Profiles series, the Buckeye is a dual-purpose bird with gorgeous dark-red plumage. History For those of you who know that Ohio is call the Buckeye State after the tree, you won’t be surprised to learn that the Buckeye chicken breed was originally developed by Nettie Metcalf of Warren, Ohio, in 1896. […]Read more »
Rebecca Nickols Photos by author This past week, my husband and I headed for our local county fair, the Ozark Empire Fair. My main objective was eating lunch at Rudy’s BBQ; a family operated restaurant that’s been a regular fixture at the fair for over 60 years. This is not your typical fair-food; it’s slow-cooked authentic barbecue that’s […]Read more »