Here at 1840 Farm, we produce as much of our own food as possible. From winter’s maple syrup to summer’s garden harvest, we’re always trying to produce something farm fresh for our family table.
makes 12 servings
I like to use espresso powder in this recipe to deliver a wonderfully rich coffee flavor. If you don’t have espresso powder on hand, you can substitute 4 ounces of strong coffee for part of the milk called for in the recipe.